1 cake mix(yellow, lemon, chocolate, strawberry...)
1 8 oz pkg. cream cheese
2 eggs, used separately
1/3 c. oil
1/2 c. powdered sugar
2 tsp. almond extract(lemon juice for lemon cake mix, strawberry extract, cocoa etc.)
Mix together cake mix, oil and 1 egg until crumbly. Save 1 cup of the mixture and pat the rest into the bottom of a greased 9X13 pan. Bake at 350* for 10 minutes. In a separate bowl whip the cream cheese until fluffy. Add the sugar, egg and extract. Whip until incorporated. Pour over the cake crust and sprinkle the rest of the cake crumbs over top. Bake for another 10-15 minutes.
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