1 pound of potatoes scrubbed and diced(bite size)
extra virgin olive oil
3-4 cloves garlic
oregano
red pepper flakes
salt
Blanch diced potatoes til less firm but not completely done. Drain and place in a 9X13 pan. Cover generously with olive oil. Sprinkle with all the above ingredients to desired taste(go sparingly with the red pepper flakes, trust me). Mix well and bake on 350 for 30-45 minutes. Goes well with this chicken recipe
Yes! I love the way you make these, they are fabulous! Now I'll have to attempt them myself.
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